Snag yourself some tasty fresh trout and get set to grill! These beautiful fish are a summertime favorite. With their delicate flavor, they pair perfectly with traditional grilling approaches. Whether a seasoned grillmaster or just begining it, fresh trout is an simple and satisfying meal to make.
Check out some tips for grilling your trout:
* Season your trout in a flavorful mixture of herbs, lime, and mayo.
* Grilling over medium heat get more info for about 2-4 minutes per side.
* Enjoy your trout with your favorite salad.
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Look for certification from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which ensure that the trout was farmed with minimal harm to the ecosystem.
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